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Red Rice Puttu Flour

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Red Rice Puttu Flour

Experience the rich flavors of Tirunelveli with our premium Red Rice Puttu Flour. Sourced directly from the heart of Tamil Nadu, this flour is a culinary delight that brings tradition to your table. Made from finely ground red rice, our Puttu Flour is known for its distinctive taste and nutritional value.

Product Benefits

Product FAQs

Yes, absolutely! Our Red Rice Puttu Flour is naturally gluten-free, making it an ideal choice for individuals with gluten sensitivities.
Making puttu is easy! Mix our Red Rice Puttu Flour with water and salt to form a crumbly mixture. Layer this mixture with grated coconut in a puttu maker and steam until cooked to perfection.
While this flour is traditionally used for making puttu, you can certainly experiment with it in baking recipes that call for rice flour.
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    Kabeer Abdullathif
    +91 76038 82960
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